Whole Lotta Love

R640.00

A powerful Pinotage blend from the unique limestone terroir of the Springfontein Rim. Deep fruit, mineral tension and fine-grained tannin combine with a long, layered character.

Certified organic · Vegan · Wild-fermented with natural yeasts · Unfiltered · W.O. Springfontein Rim

SKU: N/A Categories: Limestone Rocks, Red WIne, Springfontein Wine Estate

The Limestone Rocks Estate Wines represent the distinctive connection between Pinotage and the limestone-rich terroir of the Springfontein Rim. They are among the most characterful wines of the estate, combining power and volume with the freshness and minerality that are characteristic of Springfontein.

Maritime limestone forms the foundation. The vines root deeply into the limestone-influenced soils, accessing water and minerals from deeper layers. Together with the cool coastal climate, the constant Atlantic winds and the natural fynbos vegetation, this creates a terroir that gives the wines particular tension and depth.

Limestone Rocks is produced with a high degree of handwork. The grapes are vinified separately and gently before the individual components are brought together into a characterful cuvée. Extended maturation in barriques gives the wine time to integrate structure and aromas without overshadowing its mineral origin.

After bottling, the wines continue to mature for many months in our cellar before release. Bottled unfiltered, natural deposits may form as the wines develop with age.

Limestone Rocks are wines built for long development – powerful and concentrated, yet carried by freshness, minerality and the unmistakable character of the Springfontein Rim.

2018 · 93 Pts. · James Suckling · Plenty of blue and purple fruit here with violets and some white pepper, too. Medium body with an elegant texture and character. Poise and harmony here. Velvety touch with bright fruit at the center and a vivid finish with good length. 51% pinotage, 23% petit verdot, 20% shiraz and 6% chenin blanc. Drink or hold.
2017 · 93 Pts. · James Suckling · Stewed blackberries, plums, dried orange, smoked meat, soy sauce and dried herbs on the nose. It’s full-bodied with grainy tannins and fresh acidity. Savory and flavourful. 40% pinotage, 32% shiraz, 25% petit verdot and 3% chenin blanc. Drink or hold.
2016 · 93 Pts. · James Suckling · A little less opulent than the 2015 rendition of this wine, yet it’s intense and focused with very pretty aromas and flavors of ripe berries and chocolate that come through nicely. Medium to full body, creamy tannins and a flavorful finish. A blend of 55% pinotage, 23% petit verdot and 22% shiraz. Drink or hold.
2015 · 93 Pts. · James Suckling · A rich, powerful blend of 59% pinotage, 21% petit verdot and 20% syrah with lots of body and round, creamy tannins. Shows blackberry and cherry character. Long and flavorful. Drinkable now, but better after a couple of years.
2015 · 95 Pts. · Markus Del Monego · A very rich and concentrated wine from Pinotage, Petit Verdot and Shiraz. Dark purple colour with violet hue and black core. Intense aroma, violet and liquorice, black cherries, blackcurrants, mild hints of vanilla, gingerbread, ripe fruit, liquorice and violets. On the palate well balanced with opulent character, fine acidity, good balance, excellent length and depth.
2015 · Trophy for Best Red Blend · 2018 Novare Terroir Wine Awards

2020 · Download Technical Datasheet
2018 · Download Technical Datasheet

2020 · View E-Label
2018 · View E-Label