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An extraordinary Shiraz from the Springfontein Rim, in which individual bunches are deliberately “broken” on the vine and then left to ripen for a further two weeks. This unconventional method concentrates fruit, colour and structure, while the cool maritime origin preserves its characteristic freshness. A powerful, deep and distinctive Shiraz.
Certified organic · Vegan · Wild-fermented with natural yeasts · Unfiltered · W.O. Springfontein Rim
An extraordinary expression of Pinotage: 100% Pinotage, interpreted as a pale, fresh and mineral wine. Tropical and yellow fruit, fine floral notes, lively acidity and elegant minerality define this unusual wine.
Certified organic · Vegan · Wild-fermented with natural yeasts · Unfiltered · W.O. Springfontein Rim
An extraordinary expression of Chenel from the Springfontein Rim – shaped by an exceptional intracellular fermentation lasting several months. Cool coastal climate and highly alkaline maritime limestone soils meet an unconventional vinification, creating a wine of intense aromatics, fine minerality and remarkable depth.
Certified organic · Vegan · Wild-fermented with natural yeasts · Unfiltered · W.O. Springfontein Rim
A wild and distinctive Chenel from the Springfontein Rim, shaped by four days of cold skin maceration and a long maturation in different vessels. Floral and spicy aromas, fine fynbos notes, a creamy texture, mineral freshness and a subtle grip make this wine an unusual interpretation of Chenel.
Certified organic · Vegan · Wild-fermented with natural yeasts · Unfiltered · W.O. Springfontein Rim
An uncompromising Pinotage from the Springfontein Rim, shaped by six or more months of extended skin contact. Dark fruit, intense colour, powerful structure and pronounced tannin combine with the cool freshness and mineral character of the maritime limestone terroir.
Certified organic · Vegan · Wild-fermented with natural yeasts · Unfiltered · W.O. Springfontein Rim